Warm Pasta Salad with Ground Beef and Pesto - pasta, beef recipe

Warm Pasta Salad with Ground Beef and Pesto

20 min
2 portions

Ready in 20 minutes and filling enough for a proper weeknight dinner. Ground beef, pasta, and pesto — simple ingredients that work really well together.

Instructions

  1. 1

    Brown the ground beef in a frying pan on high heat until cooked through. Season with salt and pepper.

  2. 2

    Cook the pasta according to the package instructions, then rinse with cold water and let it drain well.

  3. 3

    Toss the pesto, pine nuts, roughly torn rucola, and thinly sliced red onion together with the pasta and ground beef until everything is combined.

Per average serving

0
Calories
kcal
0
Protein
g
0
Carbs
g
0
Fat
g
0g
Fiber
0g
Sugar
242mg
Sodium