
Baked Wolffish with Lemon and Herbs
40 min
Don't let the looks fool you — wolffish has firm, white flesh that bakes up beautifully. The yogurt crust with lemon and herbs keeps it juicy and adds a nice golden top.
fishbakeddinner
Used in 2 recipes on Untrained Chef. Browse dishes featuring lemon, juice and zest, check nutrition facts per 100g, and see which ingredients pair well with it.

Don't let the looks fool you — wolffish has firm, white flesh that bakes up beautifully. The yogurt crust with lemon and herbs keeps it juicy and adds a nice golden top.

Perfect summer dinner when you want something light but filling. Smoky mackerel, warm new potatoes, and a sharp horseradish dressing — done in under 40 minutes.