Fish Burger

Name: Fish Burger
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 4 pcs fish burgers or fish cake; 2 tbsp margarine or oil for frying; 4 pcs burger bun; 65 g rocket (arugula); 8 pcs radishes, sliced; 2 pcs whole pickled cucumbers, sliced; 4 tbsp remoulade; 2 sprig fresh dill

20 min

2 portions

fish dinner for kids

Plan this

Unbeatable for a quick weeknight fish dinner — the kids never complain when it looks like a burger.

Instructions

1
Heat a pan over medium-high heat, melt the margarine, and fry the fish burgers on both sides until cooked through — about 5 minutes total. You can also heat them on the grill or in the oven if you prefer.
2
Warm the burger buns according to the package instructions, or throw them on the grill for a minute. Rinse the rocket, then slice the radishes and pickled cucumbers.
3
Build the burgers: layer rocket, remoulade, the fish burger, radish slices, and pickled cucumber into each bun. Finish with a little fresh dill on top.