Baked Potato with Bacon

Name: Baked Potato with Bacon
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4
Ingredients: 4 pcs potato; 2 tbsp olive oil; 1 tsp salt; 150 g bacon; 2 dl sour cream; 1 can corn; 100 g cheese

1 hr 10 min

2 portions

baked pork for kids

Plan this

Classic baked potato without foil. Kids love this one — crispy skin, fluffy inside.

Instructions

1
Heat oven to 200°C. Scrub potatoes clean and prick all over with a fork.
2
Rub with oil and salt, then bake for 45-60 minutes until tender when squeezed.
3
Meanwhile, fry bacon until crispy and set aside.
4
Cut potatoes open lengthwise, fluff the flesh with a fork, then top with sour cream, bacon, corn, and cheese.