
Classic Beef Stew
Melt-in-your-mouth beef in a rich, deeply flavored sauce. Dead simple but absolutely stunning every time.
Used in 10 recipes on Untrained Chef. Browse dishes featuring fresh thyme, check nutrition facts per 100g, and see which ingredients pair well with it.

Melt-in-your-mouth beef in a rich, deeply flavored sauce. Dead simple but absolutely stunning every time.

One of those dinners that makes everyone happy — rich lamb and vegetables under a blanket of creamy mashed potatoes with a golden cheese top.

Comfort food at its finest — creamy chicken and vegetables under a golden puff pastry lid. Makes the whole house smell incredible.

Perfect camp food — sear the reindeer shavings straight from frozen, toss in mushrooms and onion, pour over cream, and dinner's ready in 20 minutes.

Perfect trail food — pack the jar ahead of time, pour over hot broth when you're ready, and you've got a proper hot meal anywhere.

Crispy pan-seared pork chops with a creamy mushroom sauce and honey-glazed carrots — a proper weeknight dinner that feels a bit fancy.

Ready in 20 minutes and made with vegetables you can find year-round. Hearty enough for a proper dinner, simple enough for any weeknight.

Quick weeknight pasta that makes the most of lamb season. The kesam gives it a creamy sauce without being heavy.
Sunday dinner doesn't get much better than this — smoky pork, silky potato gratin, and a proper red wine sauce.

Perfect way to use up leftover rice and chicken — mix, fill, bake. Great warm or packed in a lunchbox the next day.