
Sweet Potato Lasagna with Ground Beef
Meal prep magic right here — layers of sweet potato, seasoned ground beef, and creamy yogurt sauce that actually tastes better the next day.
Used in 27 recipes on Untrained Chef. Browse dishes featuring grated cheese, check nutrition facts per 100g, and see which ingredients pair well with it.

Meal prep magic right here — layers of sweet potato, seasoned ground beef, and creamy yogurt sauce that actually tastes better the next day.

Crispy pizza base topped with spiced lamb and fresh kebab sauce. We totally get why this is Haaland's favorite.

Gratinert enchiladas with chicken, tomato sauce and melted cheese. Pure tex-mex comfort food that hits the spot every time.

Everything goes in one pot — chicken, pasta, tomatoes, done. Big hit with kids and adults alike, and barely any washing up.

All the lasagne flavour without the faff — one pot, minimal washing up, and it's on the table in under 40 minutes.

Eggs cooked in a waffle iron — crispy on the outside, soft inside, topped with pulled chicken and fresh coriander. Dinner disguised as a waffle.

Perfect way to use up leftover taco from yesterday — wrap it all up, fry it crispy, and dinner's done in minutes.

Dead simple dinner for one. Eggs, ham, beans and cheese baked right inside a tortilla — crispy edges, soft and set in the middle.

Dead simple weeknight dinner — pasta, sausage, and leek all baked together in one dish. Ready in about 40 minutes.

The squash becomes the bowl — fill it with meat sauce, top with cheese, and bake until golden. A fun autumn dinner the whole family gets excited about.

Pan-fried stuffed rolls packed with taco meat, melted cheese, and a little green chili kick. Great way to use up leftover taco night meat.

Juicy gluten-free rolls filled with cheese, ham, and hazelnuts — perfect for lunchboxes, hiking trips, or a savory option at birthday parties.

Perfect finger food for kids and adults alike — crispy little taco cups baked right in a muffin tin. Great for parties or a fun Friday night.

Lasagne meets fish night — and it actually works. The egg-and-milk mixture sets up like a custard around the salmon and spinach, no béchamel needed.

Classic Norwegian comfort food that the whole family goes for. Uses leftover boiled potatoes, which makes it come together really fast.

Italian meets Indian in one pan — bold tikka flavour layered into a proper lasagne. Dead simple and ready in 40 minutes.

Classic Norwegian weeknight staple — creamy white sauce, chunky sausage, and melted cheese on top. Ready in under an hour and the kids always go back for seconds.

Scrambled eggs under melted, golden cheese — dead simple and way better than a plain cheese toast. Ready in under 40 minutes.

Solid weeknight pie — works hot from the oven, cold in a lunchbox, or sliced up on a party spread.

Dead simple weeknight dinner — pasta, sausage, corn, tomato sauce, and melted cheese on top. Use whatever veg or leftovers you have.

Perfect for lunchboxes, birthday parties, or a hike — these cheesy, ham-filled rolls hold together well and disappear fast.
Sunday dinner doesn't get much better than this — smoky pork, silky potato gratin, and a proper red wine sauce.

Leftover pancakes? Stack them up with a meaty tomato sauce and a cheesy white sauce, bake until golden — the kids will go crazy for it.

Perfect use for taco leftovers on a camping trip. Crispy tortillas, melted cheese, and done in minutes on a single burner.

Nachos made with tiny savory waffles instead of chips — brilliant for lunchboxes or a fun snack. Crispy little waffles loaded with chicken, cheese, and tomatoes.
Taco night meets pizza night — crispy homemade base topped with taco-spiced beef, black beans, and fresh veg. The best of both worlds.

Perfect way to use up leftover rice and chicken — mix, fill, bake. Great warm or packed in a lunchbox the next day.