Used in 12 recipes on Untrained Chef. Browse dishes featuring mayonnaise, check nutrition facts per 100g, and see which ingredients pair well with it.
This delightful autumn dinner combines tender oven-baked cod with roasted root vegetables and a creamy mustard sauce. The sweet earthiness of the vegetables perfectly balances the fresh, tangy flavors of the sauce, creating a wholesome and satisfying meal.
The ultimate stacked sandwich that hits every craving — crispy bacon, tender turkey, and all the fixings between buttery toast.
Our take on the classic club sandwich with homemade bacon mayo that you'll want to put on everything.
Homemade pockets stuffed with seasoned ground beef and all the Big Mac fixings. Way better than the drive-through version.
Ready in under 20 minutes and goes with pretty much everything — grilled fish, roast chicken, you name it. Swap the herbs for whatever's growing on your windowsill.
Crispy homemade nuggets the whole family goes for — paired with a tangy green potato salad that actually makes it a proper dinner.
Crispy baked tofu nuggets with a punchy homemade dipping sauce — even the meat-eaters come back for more.
Creamy dressing, crunchy broccoli, sweet grapes — this one disappears fast at any gathering. Works just as well for lunch the next day.
Crispy little croquettes packed with chicken, bulgur, and pistachios — great as a snack or part of a tapas spread. Kids love them.
Crispy homemade fish nuggets from cod with a crunchy panko coating — dead easy weeknight dinner the whole family will actually eat.
Mix it up in two minutes and your burgers will never be the same. That pickle brine is the secret.
Juicy grilled chicken thighs with a crispy crust, served alongside a crunchy cauliflower and zucchini salad with a creamy mustard dressing.