All Recipes

Dead simple homemade ice pops — creamy yogurt layered with raspberry swirls. Kids go crazy for them on a hot day.

Got a can of tuna sitting in the back of the cupboard? Twenty minutes and you've got dinner on the table.

Ready in under half an hour and tastes nothing like the store-bought stuff. Great on bread, next to cheese, or spooned over dessert.

Halloween party snack that takes under 20 minutes. White chocolate ganache dyed blood red — creepy, easy, and genuinely delicious.

Don't let the looks fool you — wolffish has firm, white flesh that bakes up beautifully. The yogurt crust with lemon and herbs keeps it juicy and adds a nice golden top.

One bowl, no fuss — this is the chocolate cake you make when you need something reliably delicious for a birthday or school event. The frosting alone is worth it.

Dead simple weeknight dinner — pasta, sausage, and leek all baked together in one dish. Ready in about 40 minutes.

Creamy mushroom and spinach risotto you can actually make on a camp stove. Pick your own mushrooms or bring them from home.

Classic weeknight salmon with cabbage and potatoes — ready in 40 minutes and the whole family eats it.

Perfect way to use up leftover roasted or boiled root vegetables. Throw them in a dish with eggs and cheese and you've got dinner sorted.

Clean, mild flavours — just pumpkin, shallots, and garlic blended smooth. Perfect for a cold autumn evening.

Peeling shrimp on the dock with good bread and mayo — hard to beat. Best in season, but worth making any time of year.

Dead simple weeknight stew the kids will actually get excited about. Beef, mushrooms, and kidney beans in a mildly spiced tomato broth — done in under 40 minutes.

Crispy whole fish with buttery dill potatoes and a quick lemon-marinated zucchini on the side. Works with any small fish you can get your hands on.

Juicy cod baked right in the tomato sauce — dead simple and ready in 40 minutes. Serve with potatoes, rice, or bulgur.

Dark, fudgy, and dangerously good. The brown sugar gives these a hint of caramel that keeps everyone coming back for more.

Ready in 20 minutes and way better than anything from a packet. Top it with crispy bacon and you've got a proper weeknight dinner.

Perfect use for those overripe bananas sitting on the counter — thick, fluffy pancakes the whole family will love.

Ready in under 20 minutes and way more interesting than the usual sides. The spiced edamame beans take just a few minutes in the pan and make this a proper weeknight dinner.

Dead simple summer dinner — ready-smoked ham with tender braised cabbage and a sharp mustard dressing. Barely any cooking required.

Crispy, golden waffles without gluten or milk — just as good as the real thing. Great when you've got allergies to work around.

Ready in under 20 minutes and works beautifully alongside meat or fish. The dried cranberries add a little sweetness that really makes it pop.

Crispy pepper rings holding a perfectly set white with a golden yolk in the middle — impossible not to smile at these on the plate.

Silky smooth and bright green — great as a starter or a light dinner with some bread and cured ham on the side.